Maine Fermentation Fair

October 6, 2024

Dandelion Spring Farm, Bowdoinham ME

The Fermentation Fair is an annual celebration of fermented food in Maine and a one-stop shop for learning different methods of fermentation. Come experience the flavor explosion and multi-cultural traditions of fermentation through workshops, demonstrations, vendors, samples, culture swapping, and ferment judging.

Schedule
Workshops
Vendors

Demonstrations

Kombucha, yogurt, sauerkraut, koji, and more…

Culture Swap

Bring a culture or two for the share table, take a new one home to experiment.

Ferment Judging

Enter a ferment into the judging – ribbons awarded for best in show!

Vendors

Local businesses and farms offering miso and vinegar, garum and kimchi, vegan cheese, dairy, and more. See a full list on our Vendors page.

Potluck Lunch

We gather at noon to share food and drink – bring something for the table and stay for the Ferment Judging